1) Graduate - Bachelor's in Hotel Management.
2) The candidate must have 6+ years of excellent working experience in Food & Beverage service operations.
3) Candidates preferred only from Hotels.
1) Communication skills.
2) Interpersonal skills.
1) Responsible for smooth functioning of Multiplex which includes primarily box office operations.
2) F&B operations and lobby management.
3) Working towards Profit Maximization by implementing Cost & Time management effectively.
1) Work Autonomy.
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