1) Undergraduate - Diploma - Hotel Management / BHM - Hotel Management.
2) Male Candidate Preferred.
3) More than 02 years of Experience in Restaurant, Hotel, Resort etc.
1) Good Communication Skills.
2) Candidate must have leadership qualities.
3) Pleasing Personality.
1) Candidate will be responsible to promote and ensure guest satisfaction.
2) Maintain a safe and sanitary work environment and ensure only the highest quality products are being served.
3) Training staff whenever require Oversee and manage kitchen staff work.
1) Work Autonomy.
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